Welcome to the best oceanview licenced restaurant on Brier Island.
Nova Scotia regional dishes made with the freshest local seafood!
Enjoy the spectacular panoramic waterfront view from our dining room as you enjoy the regional dishes of Brier Island. All of our seafood is purchased locally, so you are assured of the freshest, finest seafood available. Traditional dishes are also served. We have enough space to accommodate 100 diners and still give you plenty of elbow room.
Breakfast and dinner are served daily and box lunches are available upon request to take on your nature hike or whale watching trip. With plenty of friendly, courteous staff, you'll never have to wait to be served. Our number one priority at the Brier Island Lodge is customer satisfaction and we have the staff that can deliver it.
Featured Food Summer 2019
Tender lamb, red wine demi, slow simmered
Finnan Haddie Gratin
Smoked haddock simmered with leeks, potato and cream topped with Parmesan
Pork Tenderloin Medallions
Pan seared with mushroom and sherry risotto
Butter Poached Haddock
Boat fresh, filled with lemon spinach and goat cheese
Fresh Digby scallops sauteed with garlic and bacon Finished with white wine and caper butter
(Alternately seared with browned butter and herbs)
Decadent pan seared breast or duck confit, caramelized orange demi glace
Seared scallops & lobster ,spinach, white wine and caramelized fennel cream
Fresh caught and pan seared Served with warm garden gazpacho
Always different always fresh
Brought to you by our greenhouse and imagination